Make your morning breakfast more interesting. Kids will love this.
Ingredients
Bread – 4 slices
Milk – 1/2 cup
Egg – 1
Sugar – 2 tbsn
Corn flakes – 1/2 cup
Butter – to smear
For cinnamon apple
Apple – 1/2 cup chopped finely
Cinnamon powder – 1 tbsn
Sugar – 2 tbsn
Method
- Prepare cinnamon apple using the ingredients under ‘ for cinnamon apple’ in a pan till sugar melts and apple become soft. Keep aside.
- Crush ccornflakes using roll pin.
- Beat egg in a bowl. Add sugar and beat till it dissolves.
- Add milk and mix.
- Roll bread to thin using roll pin.
- Keep a spoon of cinnamon apple at one end. Roll it and seal at sides using water or milk egg mixture.
- Dip the bread roll in milk egg mixture and then in cornflakes.
- Heat pan and smear butter. Cook bread roll till all sides are cooked.
- Serve warm.